Product Description
Strawberry powder extracted from the strawberry fruit, has the effect of clearing heat, thirst, benefiting urination, can be used for injuries, heat and polydipsia, abdominal discomfort, indigestion, adverse urination, dizziness embolism. With stomach digestion, spleen diarrhea, Qingwei quench their thirst and other functions.
1, anti-tumor
Strawberry powder is rich in bromelain and can effectively inhibit tumor growth.
2, protect cardiovascular
Strawberry powder can inhibit heart attack and stroke caused by platelet aggregation, relieve angina,
relieve arterial contraction, and accelerate the decomposition of fibrinogen.
3, anti-inflammatory
Strawberry powder is effective in treating inflammation and edema in various tissues and has the potential to activate
inflammatory reactions.
4, protect the skin
Strawberry powder can act on the aging stratum corneum on the human skin, causing it to degenerate, decompose, remove,
and promote skin metabolism.
1. Strawberry powder being used for fruit juice drinks;
2. Strawberry powder being used for Health Medicine;
3. Strawberry powder being used for puffed food, baking food and etc;
4. Strawberry powder being used to cook wheaten food;
5. Strawberry powder being used as condiment;
COA
Certification of Analysis
Produce Name:Strawberry powder
Batch Number: ALD171110 Analysis Date:2017-11-12
Manufaccture Date:2017-1110 Expiry Date:2019-11-09
Batch Quantity: 100Kg
Items | Standards | Results | Method |
Physical and chemical analysis: |
Description | Pink powder | Qualified | Visual |
Taste&Odor | Characteristic | Qualified | Organoleptic |
Extract Solvent | Ethanol/water | Qualified | / |
Assay | 100% | Qualified | UV |
Identification | | | UV |
Ash Content | ≤5.0% | Qualified | CP2015 |
Loss on Drying | ≤5.0% | Qualified | CP2015 |
Mesh Size | 100% pass 80 mesh | Qualified | CP2015 |
Bulk Density | 40~60g/100ml | Qualified | CP2015 |
Tap Density | 60~90g/100ml | Qualified | CP2015 |
Residue analysis: |
Heavy Metal | ≤10ppm | Qualified | CP2015 |
Pb | ≤2.0ppm | Qualified | GB/T5009.12-2003 |
As | ≤1.0ppm | Qualified | GB/T5009.11-2003 |
Hg | ≤0.1ppm | Qualified | GB/T5009.17-2003 |
Cd | ≤1.0ppm | Qualified | GB/T5009.15-2003 |
Pesticides Residue |
Hexachlorobiphenyl | ≤0.2ppm | Qualified | CP2015 |
Dichlorodiphenyltrichloroethane (DDT) | ≤0.2ppm | Qualified | CP2015 |
Microbiological: |
Total bacterial count | ≤1000cfg/g | Qualified | GB/T 4789.2 |
Yeast & Mould | ≤50cfu/g | Qualified | GB/T 4789.15 |
E.coil | Negative | Negative | GB/T 4789.3 |
Salmonella | Negative | Negative | GB/T 4789.4 |
Staphylococcus aureus | Negative | Negative | GB/T 4789.10 |
Shigella sonnei | Negative | Negative | GB/T 4789.5 |
General Information: |
Conclusion | Conform to specification |
Packing | Packed in paper-drums and two plastic-bags inside. N.W:25kgs. I.D.35×H51cm |
Storage | Keep in cool & dry place.Keep away from strong light and heat. |
Shelf life | 24 months under the conditions above and its original packaging. |